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Eat & Explore Oklahoma, by Christy Campbell

SKU: P3158227

Author: Christy Campbell

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Product Overview

From Wild West Kickin' Cheese Soup to Oklahoma Po' Boy Pudding, Oklahoma recipes will feed friends, family and cowboys deliciously. Native American Fry Bread, Indian Tacos and Chuck Wagon Sourdough Bread are Oklahoma favorites that are a must for any meal.

Not to mention tried and true favorites like Sicilian Sweet Spaghetti Sauce, Fabulous Macaroni and Cheese and Mom's Chicken Salad. Pineapple Sheet Cake, Sopapillas and Easy and Quick Praline Bars are always a hit for dessert.

Then there are twists on old favorites like Pumpkin Italian Cream Cake, Bailey's Croissants and Peach Cookies.

After your adventure in your kitchen, hit the road and discover Oklahoma's favorite events and unique attractions. From Rocklahoma in Pryor to Lawton's Holiday in the Park, Cimarron River Stampede Rodeo in Waynoka to Honobia's Bigfoot Fall Festival & Conference, Oklahoma has much to offer every traveler.

Product Details

Media Type Book
Weight (lb) 1.14
Width (in) 6.9
Length (in) 8.9
Height (in) 0.7
Pages 256
Publisher Great American Publishers

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